Penang Hokkien Har Mee Paste (380g / 5 servings)

Pinxin incorporates Tzu Chi's blend of twenty-two grains and various ingredients to simmer the soup base, creating a cholesterol-free version of Penang's must-try street food, Prawn Mee! By using purely plant-based ingredients, you can still enjoy the same level of freshness, richness, and fragrance in Prawn Mee as the original version.


100% Vegan

Handmade Locally


Natural Ingredients


Red chili, kombu, mixed grain powder, organic cane sugar, low-sodium lake salt, vegetarian oyster sauce (made from mushrooms), and mushroom powder.

Shipping Information

Shipping Rates

West Malaysia

Purchase above RM250 to enjoy FREE Delivery.

For orders below RM250, there will be a RM20 delivery charges for frozen food delivery, and RM 10 for dry goods delivery, unless it is a promotional combo.

East Malaysia

Purchase above RM350 to enjoy FREE Delivery.

For orders below RM350, there will be a RM20 delivery charges unless it is a promotional combo.

Shipping Arrangement

Orders will be shipping out from Mon-Fri within 2-4 working days unless stated otherwise. Please note that there is no delivery on Sunday and during public holidays.

Storage Guide

Packed in glass bottle, can be stored up to 12 months at room temperature.

Once opened, please keep it refrigerated and it can be stored up to 3 months.

Customer Reviews

Based on 13 reviews

Penang Hokkien Har Mee Paste (380g / 5 servings)

Kimberly Chin
love it so much

Love how Pinxin makes vegan eating a breeze without compromising on taste. Their penang harmee soup base is a staple in my kitchen now.


第一次try素的penang harmee,没想到这么atas,连我老公都说好吃,以后会常买来煮!"

Darren chiah
will order again

Pinxin's harmee is a game-changer. It's hearty, comforting, and packed with flavor. Definitely a repeat order!

John 9903
couldn't believe it was plant-based

Cooked Pinxin's harmee for my parents, and they couldn't believe it was plant-based. It's that good! A big thumbs up from all of us.

Original Taste But Vegan

Our founder's vision is to treat every customer like family, and we do this by using only the finest, all-natural ingredients in our dishes. We believe that great taste and good health go hand in hand, and we're committed to providing satisfying and authentic meal experiences for people of all ages.


Every bottle of Pinxin soup base is meticulously crafted by precisely simmering a variety of ingredients for 3 hours, ensuring the perfect flavour and sauce texture. Our goal is to recreate the most authentic and pure taste, allowing everyone to indulge in delicious food while taking care of their health!

Premium Ingredients

As a trusted and reliable vegetarian brand, Pinxin adheres to the use of all-natural and fresh ingredients, as well as natural spices, ensuring no additives or "wu bai" (the five whites: onions, garlic, leeks, chives, and shallots). This provides peace of mind for vegans and vegetarians. Since our establishment in 2017, Pinxin has cooked each dish and prepared every sauce with love, striving to guarantee the utmost taste and quality.

8 Years Restaurant

Pinxin Vegan Cuisine, an established name in the Malaysian vegan food scene, has been operating since Year 2017 in Georgetown, Penang (a UNESCO World Heritage Site).


Q. How many servings can I cook with 1 bottle?

On average, 1 bottle of Penang Paste can cook 4-5 bowls.

Q. How long does the paste last after opening?

All of our products are fresh and free of preservatives and can be stored up to 1 year in the fridge. It is recommended to consume within 3 months after opening.

Q. How do i cook with Pinxin Paste? Easy to cook?

No need extra seasoning! Just open bottle, scoop out the paste, add water and let it boil. Done in 6 minutes. We will provide you recipe too.

Q. Can vegan consume this paste?

Our paste does not consist of 5 pungent spices, animal ingredients. It is suitable for Vegan!

Q. I have high cholesterol, high blood pressure. Can i still eat this?

You sure can! Our paste is 0% cholesterol, 0% trans-fat, you can eat with peace of mind.