Brown Rice Laksa Noodles (450g / 6 servings)
Penang Authentic Laksa Noodle
Product Information
Quantity: 4-6 portion (450g)
Shelf Life: 1 Year
Cooking Method
- 1. Soak the dried Laksa noodles in hot water for about 20 minutes.
- Remove the noodles from the water and place them in boiling water. Cook it for about 30 minutes until they are soft.
- Strain the cooked noodles.
- Enjoy the noodles and Laksa soup together!
Ingredients
brown rice, sago starch, corn starch
Shipping Information
Shipping Rates For Dry Goods
West Malaysia: Purchase above RM200 to enjoy FREE Delivery. For orders below RM200, there will be a RM10 delivery charges unless it is a promotional combo.
East Malaysia: Purchase above RM300 to enjoy FREE Delivery. For orders below RM300, there will be a RM20 delivery charges unless it is a promotional combo.
Shipping Arrangement
Orders will be shipping out from Mon-Fri within 2-4 working days unless stated otherwise. Please note that there is no delivery on Sunday and during public holidays.
Storage Guide
Storage: Store in a dry and cool place, away from direct sunlight and high temperatures.
Friendly Reminder:
We recommend soaking the noodles in hot water for about 20 minutes before cooking to ensure they are fully cooked. This product does not contain preservatives, so please consume it as soon as possible after opening to ensure its freshness and deliciousness.
