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Cakes

A Sweet Treat For All 

All of our vegan cakes are 100% free of all animal products, which means there's no eggs, dairy, and butter. Yet, our cakes taste so amazingly delicious that you’d never be able to tell that they are baked without any animal products! Not only that, we thrive to provide only the healthiest and the most natural sweets for all! Of course, we never include any additives or preservatives, and each cake is baked fresh to order.

About Our Cakes
• Vegan
• No Eggs
• Premium Ingredients Used
• Low in Calorie
• Non-GMO

Whole Cake Price
6' - RM140
7' - RM160
8' - RM180

Types Of Cakes

CRISPY ALMOND CAKE

  • Our Crispy Almond Cake is the most loved and the best-selling cake at Pin Xin Vegan! Coated with caramelised crispy almonds, Crispy Almond Cake is super crisp and crunchy on the outside, dense and chewy on the inside. It’s sweet and lightly-salted with Himalayan salt to enhance the richness of flavour. 
  • Ingredients: Almond Nuts, Organic Brown Sugar, Molasses Sugar, Himalayan Salt. 
  • Allergens: Almonds, Wheat

BERRY DARK SECRET CAKE

  • Dive into our vegan dark chocolate & berry cake. Filled with fresh mixed berries and chocolate ganache frosting, Berry Dark Secret Cake is the scrumptious dessert that tastes like fudge and cake combined and the added berries help to blend through the richness of the dark chocolate. 
  • Ingredients: 70% Dark Chocolate, Strawberry, Blueberry, Coconut Milk, Cacao Powder, Organic Brown Sugar, Molasses Sugar
  • Allergens: Soy, Wheat
 

ONDE ONDE CAKE

  • The traditional Malaysian dessert has now become one of our top-selling cakes! Covered with freshly-grated coconut, Onde Onde Cake has an unforgettable aroma of pandan and gula melaka, making it the best dessert to enjoy with a cup of coffee, the old school style.
  • Ingredients: Pandan leaf, Gula Melaka, Molasses Sugar, Coconut Milk, Soy Milk, Fresh Shredded Coconut, Himalayan Salt
  • Allergens: Soy, Wheat
 
 

EARL GREY CAKE

  • A perfect match for the tea lover in your life! Soft and moist, the subtle Earl Grey fragrance of this cake is like actually having a cup of hot earl grey tea. 
  • Ingredients: Earl grey powder, Himalayan Salt, Molasses Sugar, Brown Sugar, Soy Milk
  • Allergens: Soy, Wheat
 

COCOA MINT CAKE

  • Minty fresh and perfectly chocolatey, this Cocoa Mint Cake is such an incredible combination of flavours. It’s very refreshing, yet delicately sweetened with cacao and cookie crumbles.
  • Ingredients: 70% Dark Chocolate, Mint Leaf, Mint Cacao Powder, Himalayan Salt, Molasses Sugar, Brown Sugar, Soy Milk
  • Allergens: Soy, Wheat
 
 

VEGAN CHEESECAKE

  • You wouldn’t believe this is 100% dairy-free cheesecake! It tastes just like cheese! This is the perfect substitute for those who are lactose intolerant or trying to reduce the intake of dairy. 
  • Ingredients: Vegan Cream Cheese, Lemon Zest, Lemon Juice, Himalayan Salt,
  • Allergens: Soy
 

BANANA CAKE

  • This banana cake is super moist and delicious, you wouldn’t believe it’s made without eggs, refined sugar, and dairy! Banana cakes are perfectly suitable for those who are looking for lighter snack options. With a touch of cinnamon and walnut, it can really enhance the experience of your tea time.
  • Ingredients: Banana, Soy Milk, Cinnamon, Cranberry, Walnut, Himalayan Salt
  • Allergens: Soy, Walnut, Wheat
 

GULA MELAKA BANANA SWISS ROLL

  • Perfectly sweetened & perfectly moist Swiss Roll! Sweetened by Gula Melaka and salted with Himalayan salt, this vegan swiss roll is a perfect dessert for your sweet tooth! 
  • Ingredients: Gula Melaka, Himalayan Salt, Banana, Molasses Sugar, Soy Milk
  • Allergens: Soy, Wheat
 

CHOCOLATE SWISS ROLL

  • Everyone’s favourite childhood dessert can be now enjoyed without eggs, butter, and dairy! This chocolate swiss roll is filled with creamy vegan cream filling and a rich chocolate ganache topping! It’s super moist, soft, creamy, and chocolatey! 
  • Ingredients: 70% Dark Chocolate, Cocoa Powder, Coconut Milk, Himalayan Salt, Molasses, and Brown Sugar
  • Allergens: Soy, Wheat
 

MANGO SWISS ROLL

  • This Mango Swiss Roll is bursting with fresh mango flavour. This cake is very moist, the cream is super fluffy, and not too sweet! Everyone will enjoy the taste of fresh mango with the moistest and soft vegan swiss roll cakes! 
  • Ingredients: Mango, Coconut Milk, Himalayan Salt, Molasses, and Brown Sugar
  • Allergens: Soy, Wheat
 

EARL GREY SWISS ROLL

  • The perfect match for the tea lover in your life! Soft and moist, the subtle Earl Grey fragrance of this cake Is like actually having a cup of hot earl grey tea. Tea flavoured cakes may not be something you are not accustomed to; however, the subtle taste of flavourful tea is for those who want less-sweetened desserts!
  • Ingredients: Earl Grey Powder, Himalayan Salt, Molasses Sugar, Brown Sugar, Soy Milk
  • Allergens: Soy, Wheat
 
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